Best answer: What drink goes well with Thai food?

Sweeter or off-dry whites work superbly with spices and herbs in Thai food. Off-dry Riesling, with a slight hint of sweetness on the finish and tropical fruit and white flower characters provides an ideal contrast and platform to carry the flavours and spice in Thai dishes.

What is a good beer to have with Thai food?

Yeasty beers like hefeweizen, witbier, saison, and golden Belgian ales make perfect partners for pad thai. The combination of yeast and malt gives these beers a pillowy sweetness that is a great match to the dish’s sweet side and a counterpoint to the salty/savory.

What do you drink with Thai green curry?

An off-dry riesling or pinot gris ought to work with this dish – sweetness always helps when chilli is involved. However, I’ve trialled many wines over the years and always come back to the same conclusion: sauvignon blanc from New Zealand or Chile.

What do you drink with red curry?

Fruity, low-tannin reds with mild tomato-based curries: The juiciness and lightly spicy flavors in Grenache from France or Spain are great with the fragrant spices in curry and have enough acidity to mesh with the tomatoes. Inexpensive New World Pinot Noir can also work well.23 мая 2017 г.

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What drink goes well with curry?

Yes, chardonnay! Particularly fruity styles or blends with grapes such as semillon, chenin and colombard. Good with mild, creamy or buttery curries, especially with chicken. (Viognier is good with this sort of curry too.)

Does red wine go with Thai food?

Off-dry Riesling is the No. 1 catch-all for a smorgasbord of takeout Thai dishes. For die-hard red wine lovers, reds can work with Thai food, too, particularly with milder dishes. When pairing red wine with spicy dishes like curry, stay away from anything with too much tannin, unless you’re a serious seeker of spice.

What Alcohol goes well with pad thai?

You could drink something like a cru Beaujolais or a young pinot noir but if I was going for a French wine I’d plump for an aromatic white – an Alsace riesling or sylvaner or a zesty sauvignon blanc from the Loire. Dry riesling from elsewhere would also work, obviously, or a Marlborough sauvignon from New Zealand.

What do they drink in Thailand?

Regional drinks

  • Mekhong: Thai whisky, usually served with coke and ice.
  • Sam Song: Thailand’s most popular rum.
  • Cha yen: Thai iced tea, made with locally grown tea, sugar and milk.
  • Singha: The best of Thailand’s local beers.
  • Chang: Cheaper than Singha and popular for just that reason.

What side dish goes with pad thai?

Vegetable Lo Mein

We love to serve Light Crispy Chinese Chicken Salad or papaya salad. Other great appetizers include crab rangoon or egg rolls. Can you make Pad Thai ahead? Sometimes I’ll cook the ingredients minus the shrimp and noodles ahead of time.

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What beer goes with Thai curry?

Phil Vickery, chef and broadcaster:​ You need a light lager or summer ale, the paler the better. Although fragrant, Thai curry carries a kick and can be quite rich with coconut milk and big flavoured herbs, so a the soft lager type of beer would be perfect.

Does Merlot go with curry?

Dark spices will suit lighter-bodied red wines like Grenache, Sangiovese, Tempranillo or Merlot, whereas lighter spices will sing with the aromatic qualities of white wines like Riesling, Gewurztraminer, Pinot Grigio and Moscato.

What Alcohol goes well with Indian food?

Tandoori-Roasted Meats

  • Beer: Consider a saison, like Saison Dupont, says Higgins. …
  • Wine: Reach for Riesling, Chenin Blanc and Verdelho, which tend to have stone fruit flavors, as well as Scheurebe, for its oily character and funky smokiness.
  • Beer: Lagers are a good bet, according to Higgins.

What red wine goes well with curry?

Moore recommends mencia, carmenère and dão as good red options with tomato- and meat-based curries.12 мая 2017 г.

Does prosecco go with curry?

One of the first things to learn when matching wine and Indian curry is not to go with your usual Pinot Grigio, Soave or Prosecco choices. … According to Zubair Mohammed of Raeburn Wines: “wines with residual sweetness work best with curries, as the sugar helps to take the heat out of the dish”.

What food goes well with Pinot Noir?

Pinot Noir pairs well with a wide range of foods—fruitier versions make a great match with salmon or other fatty fish, roasted chicken or pasta dishes; bigger, more tannic Pinots are ideal with duck and other game birds, casseroles or, of course, stews like beef bourguignon.

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