What do you drink with Thai red curry?

What do you drink with red curry?

Fruity, low-tannin reds with mild tomato-based curries: The juiciness and lightly spicy flavors in Grenache from France or Spain are great with the fragrant spices in curry and have enough acidity to mesh with the tomatoes. Inexpensive New World Pinot Noir can also work well.23 мая 2017 г.

What alcohol do you drink with Indian food?

Tandoori-Roasted Meats

  • Beer: Consider a saison, like Saison Dupont, says Higgins. …
  • Wine: Reach for Riesling, Chenin Blanc and Verdelho, which tend to have stone fruit flavors, as well as Scheurebe, for its oily character and funky smokiness.
  • Beer: Lagers are a good bet, according to Higgins.

What drink goes well with pad thai?

You could drink something like a cru Beaujolais or a young pinot noir but if I was going for a French wine I’d plump for an aromatic white – an Alsace riesling or sylvaner or a zesty sauvignon blanc from the Loire. Dry riesling from elsewhere would also work, obviously, or a Marlborough sauvignon from New Zealand.

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What beer goes with Thai curry?

Phil Vickery, chef and broadcaster:​ You need a light lager or summer ale, the paler the better. Although fragrant, Thai curry carries a kick and can be quite rich with coconut milk and big flavoured herbs, so a the soft lager type of beer would be perfect.

Does red wine go with curry?

Curries. … Meat curries will naturally make a great match for red wines. Smart picks would be aromatic, fresh reds such as Grenache, cool-climate Shiraz with more delicate flavours (newsflash: Shiraz isn’t always big, rich and powerful), or fuller-bodied Pinot Noir – nothing too fragile.

Does red wine go with Thai food?

Off-dry Riesling is the No. 1 catch-all for a smorgasbord of takeout Thai dishes. For die-hard red wine lovers, reds can work with Thai food, too, particularly with milder dishes. When pairing red wine with spicy dishes like curry, stay away from anything with too much tannin, unless you’re a serious seeker of spice.

What alcohol is good with curry?

Here are some to try…

  • Best All-Rounder. You need: Fruity Rosé …
  • Best for: Aloo Gobi, Jalfrezi, Green Curries, Dhal. You need: Vinho Verde. …
  • Best for: Korma, Butter Chicken and mild, creamy curries. You need: Chardonnay. …
  • Best for: Madras, Tikka Masala and tomato-rich curries. You need: Soft, tangy, juicy reds. …
  • SPIRITS.

5 мая 2020 г.

What cocktails go well with Indian food?

Whether you’re balti-biased or tend toward tandoori, great cocktails are the perfect partners to the spicy flavours of Indian food. Long and refreshing, the Smirnoff Madras is ideal for beating the heat, while the classic gin and tonic is a taste of the old Raj.

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What should you eat while drinking alcohol?

Which foods to eat and which to avoid before drinking alcohol

  • Bananas and other fruits: Fruits are extremely healthy, to begin with, and the added benefit is that they contain high amounts of water which will dilute the alcohol. …
  • Eggs: We say eggs because of the high amount of protein they carry. …
  • Water: Water is by far the most important in preventing a bad experience.

What goes well with Thai food?

If Thai cuisine is all about harmony, an off-dry Riesling is a welcome addition to the chorus. It’s almost too perfect: dynamite tropical fruit flavors with acidity and sweetness to cut the spice.

Great Alternatives

  • Pinot Gris/Pinot Grigio. …
  • Chenin Blanc. …
  • Grenache Blanc. …
  • Grüner Veltliner. …
  • Sparkling Rosé …
  • Pinot Noir. …
  • Zweigelt.

What kind of beer goes well with Thai food?

Yeasty beers like hefeweizen, witbier, saison, and golden Belgian ales make perfect partners for pad thai. The combination of yeast and malt gives these beers a pillowy sweetness that is a great match to the dish’s sweet side and a counterpoint to the salty/savory.

Does Chardonnay go with Thai food?

Pad Thai: The classic noodle dish, often served with crushed peanuts. … Wine Pairing: Chardonnay (alternatives: Alsatian wines, Australian Semillon). “The 2008 Jordan Chardonnay is actually perfect, but any Chardonnay with low alcohol, high acids and balance can work great.

What is the best wine to drink with Thai food?

Red Wines and Thai Food

Lighter-bodied reds with upfront fruit characters and a more simple structure like Pinot Noir, Grenache-based blends with spicy raspberry characters, Merlot, Zinfandel (also known as Primitivo), Sangiovese all can work harmoniously with Thai food.

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