Vietnamese foods are rich in vitamins and minerals including vitamins C, B1, B6, B3, folate, biotin, zinc, copper, magnesium and potassium – all of which have been proven…

Noodles & Rice

The Vietnamese foods that are spicy tend to be in the vein of a hot curry, beef noodle, a Thai-style sour and sweet hot pot. That said, it…

Noodles & Rice

Sesame seeds may be baked in crackers and in some European countries, they are used in making bread. Sesame is very popular in a variety of cuisines including…

Noodles & Rice

Street food is interesting and delicious but you also need to choose relatively famous stalls to have good meals. Hence, let’s us show you some of them later….

Noodles & Rice

The use of meats such as pork, beef, and chicken were relatively limited in the past. … Other famous Vietnamese dishes that originated from the north, particularly from…

Noodles & Rice

In general, noodle soup is considered healthy. A bowl of clear broth made fragrant by meat, some noodles, and herbs, pho is the ideal breakfast dish to get…

Noodles & Rice

Is Vietnamese food similar to Thai food? Short answer is no. The do share some general common ingredients and flavors. For example, they both share rice and noodle…

Noodles & Rice

Is Vietnamese food similar to Chinese? Yes, for both Chinese and Vietnamese cuisines, there are definitely regional variations. … The flavors in the northern region are subtle and…

Noodles & Rice

What is healthy Vietnamese food? The most healthy dishes are the soups (among which are pho), spring rolls, fruit and vegetable salads, claypot dishes, rice dishes with meat…

Noodles & Rice

Is Vietnamese food healthy? Not only is Vietnamese food delicious, but it is also really healthy. Low in fat, gluten-free and jam-packed with vitamins and minerals, it is…

Noodles & Rice